KETOBBANG is a dedicated gluten-free bakery that offers a diverse range of gluten-free baked goods, including three types of cakes, two varieties of cookies, and a selection of muffins and pastries. With a perfect rating of 5.0 from six reviews, the establishment emphasizes celiac safety through its dedicated gluten-free facility, ensuring that cross-contamination is effectively prevented. The extensive gluten-free menu not only caters to those with dietary restrictions but also highlights the quality and creativity of their offerings, making it a standout choice for gluten-free diners.
KETOBBANG is a 100% gluten-free Bakery spot. You’ll find it at South Korea in Seoul, KR. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, KETOBBANG is a dependable choice when you need peace of mind. Menu highlights include Cakes, Cookies, and Muffins.
All items are gluten-free, making it a safe haven for celiac diners.
Wide variety of gluten-free baked goods including cakes, cookies, and pastries.
Friendly staff and inviting atmosphere enhance the dining experience.
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Yes! KETOBBANG is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, KETOBBANG is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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