Viona’s Italian Bistro offers a handful of gluten-free pasta choices, but, honestly, this is one of those spots where celiacs need to tread carefully. There’s no dedicated gluten-free kitchen space, and staff knowledge about cross-contamination sounds hit or miss—sometimes the kitchen can accommodate, sometimes not, and there’s no gluten-free menu to guide you. You might snag a plate of gluten-free penne with your favorite sauce if you’re lucky, but without written protocols or clear staff training, every visit feels like a roll of the dice. If you’re deeply sensitive or just tired of playing menu roulette, this probably isn’t the place to fully relax and enjoy your meal.
Viona’s Italian Bistro is a gluten-aware restaurant. You’ll find it at 7933 Marty Street in Overland Park, KS.
Their Sansglu Celiac Safety Score of 55/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Gluten-free pasta, and Tortellini modo mio with chicken.
The restaurant offers some gluten-free options, notably pasta, and has received positive feedback from gluten-sensitive and celiac diners.
Community reports indicate that gluten-free pasta is available, but the restaurant is not a dedicated gluten-free facility, which warrants caution.
Several reviews highlight the care taken to prepare gluten-free dishes from scratch, with some diners experiencing successful and enjoyable meals.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 55% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Viona’s Italian Bistro has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.
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