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Annie May’s Sweet Cafe is a celiac’s dream come true—every bite is crafted in a 100% gluten-free, top-9 allergen-free environment, with all equipment and prep dedicated solely to safe, worry-free treats. You can practically feel the baker’s care in every fluffy dinner roll and decadent bundt cake, knowing there’s zero risk of cross-contact. Honestly, it’s rare to find a bakery where you can just relax and enjoy classic favorites (hello, cinnamon rolls!) without scanning for disclaimers or asking anxious questions. If you’ve been missing out on seasonal sweets or that nostalgic oatmeal cream pie, Annie May’s brings back the joy of dessert—no caveats, just pure comfort.
Annie May’s Sweet Cafe is a Bakery that is 100% dedicated gluten-free. Annie May’s Sweet Cafe is a celiac’s dream come true—every bite is crafted in a 100% gluten-free, top-9 allergen-free environment, with all equipment and prep dedicated solely to safe, worry-free treats.
All items are prepared on celiac-safe, top 9 allergen free equipment, ensuring minimal cross-contact risk.
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Yes! Annie May’s Sweet Cafe is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Annie May’s Sweet Cafe is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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