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Dempsey's Seafood goes the extra mile with a dedicated gluten-free menu, featuring everything from Gulf shrimp and ribeye to broiled seafood platters, but you know what? The real challenge here is cross-contact, since the kitchen is shared and there's no mention of separate prep areas or written protocols. Staff encourage guests to disclose allergies, which is always a plus, but for celiacs, that's not quite enough peace of mind. The sheer variety is tempting—think marinated crab fingers and grilled tuna salad—but folks with celiac disease will want to clarify kitchen practices before digging in. If you're used to navigating shared kitchens, you'll find options here, but absolute safety isn't guaranteed.
Dempsey's Seafood is a restaurant offering gluten-free options. Dempsey's Seafood goes the extra mile with a dedicated gluten-free menu, featuring everything from Gulf shrimp and ribeye to broiled seafood platters, but you know what? The real challenge here is cross-contact, since the kitchen is shared and there's no mention of separate prep areas or written protocols.
The restaurant offers a dedicated gluten-free menu with several appetizers and salads confirmed to be safe.
Staff are knowledgeable about gluten-free options, with some reviews highlighting attentive service and awareness of celiac needs.
The facility features a gluten-free menu that is explicitly separate from regular kitchen operations, reducing cross-contamination risk.
No, but they offer gluten-free options with a 65% safety score.
They have a dedicated gluten-free kitchen area.
Dempsey's Seafood has a Celiac Safety Score of 65/100. We recommend calling ahead to discuss your specific needs with the staff.
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