Tal's Hummus brings a lively taste of Israel to New Orleans, and for gluten-free folks, there’s genuine excitement around their gluten-free flatbread and shawarma platters. Still, if you’re celiac, here’s the thing: there’s no dedicated gluten-free kitchen, and staff knowledge about cross-contamination seems hit or miss—sometimes you get someone who knows their stuff, other times not so much. Some diners have praised the gluten awareness and even mentioned a separate fryer for fries, but others have been directly advised not to risk it if you’re highly sensitive. Honestly, while there are solid options here, the lack of consistent protocols means it’s best suited for those with lower sensitivity or who can ask a lot of questions without feeling like a bother.
Tal's Hummus is a gluten-aware restaurant. You’ll find it at 4800 Magazine Street in New Orleans, LA.
Their Sansglu Celiac Safety Score of 58/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Flatbread, Hummus, and Falafel.
Community reports indicate Tal's Hummus offers gluten-free options like flatbread and hummus.
Multiple reviews mention that the restaurant is not a dedicated gluten-free facility, which raises safety concerns.
Some customers with celiac disease have successfully eaten here without issues, citing good communication and gluten-aware staff.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 58% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Tal's Hummus has a Celiac Safety Score of 58/100. We recommend calling ahead to discuss your specific needs with the staff.
Join 50,000+ people with celiac disease who trust Sansglu for safe dining experiences
Free • Available on iOS