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JoJo’s Restaurant & Tap House is a rare find for celiacs—yes, it’s actually a dedicated gluten-free facility, so you can finally set down the cross-contamination anxiety and just enjoy your meal. The kitchen runs a 100% gluten-free operation, right down to their fryer, and staff are trained to answer celiac-specific questions with confidence. The menu is loaded with comfort classics—fried chicken sandwiches, truffle fries, even decadent desserts like bread pudding—all made safe for us. While occasional reports mention inconsistent bun texture or service hiccups (hey, who hasn’t had a crumbly GF bun?), the overwhelming vibe is relief and joy: you get variety, peace of mind, and the freedom to order what you crave.
JoJo's Restaurant & Tap House is a restaurant that is 100% dedicated gluten-free. JoJo’s Restaurant & Tap House is a rare find for celiacs—yes, it’s actually a dedicated gluten-free facility, so you can finally set down the cross-contamination anxiety and just enjoy your meal.
Restaurant has a dedicated gluten-free fryer and staff knowledgeable about celiac safety.
Multiple reviews confirm the availability of a large, clearly marked gluten-free menu.
Some concerns about cross-contamination due to shared cooking surfaces and non-dedicated kitchen equipment.
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Yes! JoJo's Restaurant & Tap House is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, JoJo's Restaurant & Tap House is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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