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Bluestone offers a menu with clearly marked gluten-free options, and staff can be knowledgeable and accommodating—when you get the right server. But let's be real: this isn't a dedicated gluten-free kitchen, so there's always a chance of cross-contact, especially with shared fryers or prep areas. If you're celiac, you'll need to advocate for yourself and double-check everything; some guests have had safe, tasty meals while others have reported symptoms or staff confusion. The variety is decent, especially for seafood lovers, but the safety net just isn't tight enough for those who need strict gluten avoidance.
Bluestone is a restaurant offering gluten-free options. Bluestone offers a menu with clearly marked gluten-free options, and staff can be knowledgeable and accommodating—when you get the right server.
Community reports indicate that Bluestone has a gluten-free menu with marked options.
Staff knowledge about gluten-free needs varies; some reviews highlight helpful staff, others note a lack of training.
The restaurant is not a dedicated gluten-free facility, which raises concerns for strict celiac safety.
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No, but they offer gluten-free options with a 58% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Bluestone has a Celiac Safety Score of 58/100. We recommend calling ahead to discuss your specific needs with the staff.
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