Tasty Bakery

416 West Huron Street
$$
100% GF

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Celiac Safety Score

100
Excellent for Celiac

You know what? Tasty Bakery isn’t just another gluten-free bakery—it’s run by someone who truly gets it. Julie, the founder, lives with celiac disease herself and has built this spot as a 100% dedicated gluten-free facility. There’s zero gluten on-site, so you can let your guard down and savor everything from fudgy brownies to tangy lemon cookies without fear. Plus, they’re soy- and corn-free, offer vegan and grain-free treats, and take real pride in quality ingredients—this place feels like a safe haven for anyone tired of cross-contamination anxiety.

About This Restaurant

Tasty Bakery is a restaurant that is 100% dedicated gluten-free. You know what? Tasty Bakery isn’t just another gluten-free bakery—it’s run by someone who truly gets it.

Gluten-Free Options✓ Available
Dedicated Prep Area✗ No
Staff Training✓ Trained

Recent Reviews

The restaurant is a 100% dedicated gluten-free bakery, ensuring no gluten cross-contamination.

Community reviews consistently praise the safety and quality of the gluten-free baked goods.

Many reviews highlight the delicious taste and variety of treats, including cookies, brownies, cakes, and bread.

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Frequently Asked Questions

Is Tasty Bakery completely gluten-free?

Yes! Tasty Bakery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

This is a 100% gluten-free facility.

Is it safe for people with celiac disease?

Yes, Tasty Bakery is very safe for people with celiac disease as it's 100% dedicated gluten-free.

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