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Tru Pizza

1937 West Maple Road
$100% GF

Is Tru Pizza Safe for Celiac Disease?

Multiple community reports confirm that Tru Pizza operates as a dedicated gluten-free facility, with many reviewers with celiac disease explicitly stating they feel safe eating there. The restaurant's strict policies, such as no outside food and a dedicated space, further support its safety for celiac diners.

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Celiac Safety Score

98
Excellent for Celiac
Reported celiac-safe

If you’ve ever dreamed of walking into a pizza joint and knowing—truly knowing—every single item is safe, Tru Pizza is about to make your gluten-free heart sing.

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About This Restaurant

Tru Pizza is a 100% gluten-free Italian spot. You’ll find it at 1937 West Maple Road in Troy, MI. Budget-friendly pricing keeps it approachable.

Menu Highlights

  • Pizza
  • Calzones

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
  • Staff is trained on celiac protocols and cross-contact basics.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Team trained on celiac safety
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity

The restaurant's dedicated gluten-free status and community feedback indicate it is suitable for highly sensitive individuals, with many reviews emphasizing the absence of cross-contact concerns and strict safety measures.

More in Troy

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Tru Pizza Completely Gluten-Free?

Yes! Tru Pizza is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How Does the Restaurant Prevent Cross-Contamination?

This is a 100% gluten-free facility.

Is It Safe for People With Celiac Disease?

Yes, Tru Pizza is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025