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Café Napoli’s kitchen isn’t dedicated gluten-free, but they do make a real effort to welcome celiac diners. You’ll find gluten-free pasta and meat dishes, and staff are generally clued-in—just let them know your needs and they'll walk you through safe options. There’s even a dedicated fryer, which is a rare treat for anyone craving crispy sides without the cross-contact anxiety. Still, with a shared kitchen and no formal celiac protocols posted, you’ll want to communicate clearly and double-check at every step; it’s a spot where you can feel included, but vigilance is your trusty dinner companion.
Café Napoli is a Italian offering gluten-free options. Café Napoli’s kitchen isn’t dedicated gluten-free, but they do make a real effort to welcome celiac diners.
Community reviews highlight the restaurant's accommodating approach to gluten-free dining, including dusting meats with gluten-free flour and offering gluten-free pasta options.
Reported safety features include a dedicated fryer for gluten-free items, which many reviewers cite as a key safety measure.
Multiple reviews mention the staff's knowledge about celiac needs and their willingness to ensure safe preparation practices.
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No, but they offer gluten-free options with a 65% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Café Napoli has a Celiac Safety Score of 65/100. We recommend calling ahead to discuss your specific needs with the staff.
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