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Specialty's Keto Bakery feels like a breath of fresh air for anyone tired of scrutinizing every label—it's a rare spot where nearly everything in the case is both gluten-free and grain-free. The owner claims a strict policy of using only certified gluten-free ingredients, and the daily bakery offerings (from chocolate donuts to coconut cake) are made in an environment reported by the community as dedicated gluten-free. There’s one small caveat: a packaged item was spotted containing wheat, but staff responded quickly and removed it, showing genuine care for celiac safety. It’s the kind of place where you can finally let your guard down a bit, grab something sweet, and remember what real bakery joy tastes like—without the gluten gamble.
Specialty's Keto Bakery is a Bakery offering gluten-free options. Specialty's Keto Bakery feels like a breath of fresh air for anyone tired of scrutinizing every label—it's a rare spot where nearly everything in the case is both gluten-free and grain-free.
The bakery is reported to be dedicated gluten-free by community members, with all ingredients certified gluten-free.
Multiple reviews highlight the safety of the bakery, emphasizing its dedicated gluten-free status and careful handling of products.
Reviewers consistently praise the quality, taste, and variety of gluten-free baked goods, including cakes, cookies, donuts, and more.
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No, but they offer gluten-free options with a 92% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Specialty's Keto Bakery has a Celiac Safety Score of 92/100. Many people with celiac disease dine here safely.
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