Duke's Cafe and Bakery

220 South Broadway
$$
100% GF

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Celiac Safety Score

98
Excellent for Celiac

Duke's Cafe and Bakery is a rare gem—a 100% dedicated gluten-free facility right in the heart of Belgrade, Montana. For anyone with celiac disease or deep gluten sensitivity, there's instant relief knowing every single item, from those hearty oat breads to the chewy peanut butter cookies, is crafted in a completely gluten-free environment. Staff take pride in their cross-contamination protocols and even source their sandwich bread from another local dedicated GF bakery, showing a level of community support and safety you don't always see. Honestly, it’s the kind of place where you can finally order with confidence and just enjoy that first buttery bite, worry-free.

About This Restaurant

Duke's Cafe and Bakery is a Bakery that is 100% dedicated gluten-free. Duke's Cafe and Bakery is a rare gem—a 100% dedicated gluten-free facility right in the heart of Belgrade, Montana.

Gluten-Free Options✓ Available
Dedicated Prep Area✗ No
Staff Training✗ No

Recent Reviews

The restaurant has a dedicated gluten-free facility and makes gluten-free items first after sanitizing.

Community reviews consistently mention the restaurant's careful cross-contamination prevention measures.

Multiple reviewers, including those with celiac disease, report never experiencing reactions.

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Frequently Asked Questions

Is Duke's Cafe and Bakery completely gluten-free?

Yes! Duke's Cafe and Bakery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

This is a 100% gluten-free facility.

Is it safe for people with celiac disease?

Yes, Duke's Cafe and Bakery is very safe for people with celiac disease as it's 100% dedicated gluten-free.

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