Rosetta's Kitchen & The Buchi Bar is a cozy, vegan-friendly spot with a casual vibe and gluten-free options. While the menu is impressive and caters well to vegans, there's no explicit mention of dedicated gluten-free facilities or strict cross-contamination controls, which is a concern for celiac diners. It’s a place that might suit those sensitive to gluten with careful ordering, but it doesn’t seem to prioritize gluten safety as a core feature.
Rosetta's Kitchen & The Buchi Bar is a gluten-aware Bar restaurant. You’ll find it at 68 N Lexington Ave in Asheville, NC. Budget-friendly pricing keeps it approachable.
Their Sansglu Celiac Safety Score of 55/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Cornbread, Vegan chili, and Wings.
The restaurant is highly praised for its vegan comfort foods, especially the cornbread and desserts.
Multiple reviews confirm that gluten-free options are available and prepared safely, with some mentioning dedicated or separate preparation methods.
Staff are generally knowledgeable about dietary needs, and the restaurant maintains a family-friendly, casual atmosphere.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 55% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Rosetta's Kitchen & The Buchi Bar has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.
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