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CAVA stands out as a highly reliable spot for gluten-free diners, thanks to its clear labeling, attentive staff, and proactive safety measures like glove-changing and allergen info. While it doesn't have a dedicated GF facility, the staff's knowledge and visible safety protocols make it a safe choice for celiac customers. The menu's mostly gluten-free options, combined with their responsiveness to gluten sensitivities, make it a go-to spot for those needing to dine safely.
CAVA is a restaurant offering gluten-free options. CAVA stands out as a highly reliable spot for gluten-free diners, thanks to its clear labeling, attentive staff, and proactive safety measures like glove-changing and allergen info.
Multiple reviewers confirm staff immediately change gloves and use dedicated utensils when handling gluten-free orders.
The menu is clearly labeled with gluten-free options, enhancing safety and transparency.
Most reviewers feel safe and confident eating gluten-free at CAVA, citing staff knowledge and safety protocols.
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No, but they offer gluten-free options with a 92% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
CAVA has a Celiac Safety Score of 92/100. Many people with celiac disease dine here safely.
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