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The Streetfood Club offers some gluten-free options and has knowledgeable staff who check with the chef to ensure safety. However, the absence of a dedicated fryer and outdated allergen info mean caution is still advised.
The Streetfood Club is a restaurant offering gluten-free options. The Streetfood Club offers some gluten-free options and has knowledgeable staff who check with the chef to ensure safety.
The restaurant offers a variety of gluten-free options, including some specific dishes like spring rolls and tuna tataki.
Staff are highly praised for their knowledge and willingness to check with the chef to ensure food safety for celiac diners.
There is no dedicated gluten-free fryer or fully dedicated gluten-free facility, which is a notable safety consideration.
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No, but they offer gluten-free options with a 75% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
The Streetfood Club has a Celiac Safety Score of 75/100. Many people with celiac disease dine here safely.
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