Revolution Bakery

Name: Sansglu Gluten-Free Restaurant Safety Database
Creator: Sansglu

418 Cerrillos Rd

$$100% GF

Is Revolution Bakery Safe for Celiac Disease?

Based on community reports and the bakery's own claim of being a dedicated gluten-free facility, Revolution Bakery appears to be highly safe for celiac diners. Multiple reviews confirm that customers with celiac disease experienced no adverse reactions, and the facility's dedicated gluten-free status minimizes cross-contact risks.

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Celiac Safety Score

100

Excellent for Celiac

Reported celiac-safe

Revolution Bakery is a haven for anyone who’s ever felt that twist of anxiety before eating out with celiac.

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About This Restaurant

Revolution Bakery is a 100% gluten-free restaurant. You’ll find it at 418 Cerrillos Rd in Santa Fe, NM. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

Cinnamon Rolls
Croissants

Celiac Safety Protocols

100% dedicated gluten-free kitchen; no wheat flour on site.
Staff is trained on celiac protocols and cross-contact basics.

Gluten-Free Status

Dedicated gluten-free facility

Staff Training

Team trained on celiac safety

Dedicated Fryer

Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

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Celiac Safety Assessment

Reported celiac-safe

Suitable for high sensitivity

Revolution Bakery's dedicated gluten-free facility and positive customer feedback suggest it is suitable for highly sensitive individuals. The community reports indicate zero gluten reactions, and the bakery emphasizes strict safety measures.