Good Pie

Name: Sansglu Gluten-Free Restaurant Safety Database
Creator: Sansglu

1212 S Main St Las Vegas

Is Good Pie Safe for Celiac Disease?

Celiac reviewers report no adverse reactions, noting that pizza is cooked separately and in a clean environment. Staff are described as knowledgeable and accommodating, with safety features such as food flagged and staff asking about sensitivity levels.

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Celiac Safety Score

Excellent for Celiac

Reported celiac-safe

Good Pie stands out as a top-tier gluten-free pizza spot, especially for celiacs who crave that authentic, thick crust experience.

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About This Restaurant

Good Pie is a gluten-aware restaurant. You’ll find it at 1212 S Main St Las Vegas in Las Vegas, NV. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

Gluten-free pizza (Detroit-style, thick crust)

Celiac Safety Protocols

Staff is trained on celiac protocols and cross-contact basics.
Pizza cooked separately in a clean dish

Gluten-Free Status

Gluten-free menu available

Staff Training

Team trained on celiac safety

Dedicated Fryer

Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

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Celiac Safety Assessment

Reported celiac-safe

Suitable for high sensitivity

Reviews indicate pizzas are cooked separately and in a clean environment, with staff trained to handle gluten sensitivities. No reports of cross-contamination or reactions, making it suitable for highly sensitive individuals.