Gluten-free dining in , NY. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Walking into Align Coffee/Crepe Master, you can practically feel your shoulders drop in relief—this is a true 100% gluten-free haven, where celiacs and gluten-sensitive folks don't have to second-guess a single bite. The menu bursts with both sweet and savory crepes (think bacon-egg-and-cheese or dreamy Nutella-strawberry), all crafted in a facility where gluten isn’t even allowed through the door. The staff genuinely understands what celiac safety means—countless diners mention not just the delicious food, but the peace of mind that comes from knowing every morsel is safe. Honestly, it’s the kind of spot that makes you want to linger over a creamy coffee and soak up that rare feeling: being able to eat absolutely anything on the menu.
Gluten-Free Options
100% GF Menu
Dedicated Prep Area
Yes - 100% GF facility
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Align Coffee/Crepe Master is reported to have a dedicated gluten-free facility, ensuring a high standard of celiac safety.
• Popular menu items include crepes, smoothies, ice cream, and desserts.
• The restaurant has a cozy, friendly atmosphere and is highly recommended by the celiac community.
• Always verify safety practices before visiting, as staff and menus can change.
Important considerations for celiac diners
Multiple community reviews from celiac individuals affirm the restaurant's dedicated gluten-free status and staff's knowledge, making it suitable for highly sensitive diners.
Is Align Coffee/Crepe Master completely gluten-free?
Yes! Align Coffee/Crepe Master is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.
Is it safe for people with celiac disease?
Multiple community reviews from celiac individuals affirm the restaurant's dedicated gluten-free status and staff's knowledge, making it suitable for highly sensitive diners.
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