Four the Love of Cupcakes

Gluten-free dining in Detroit_mi_us, US. Explore the gluten‑free menu, safety notes, and map.

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Safety Overview

Celiac safety assessment and key features

100%
Excellent

Four the Love of Cupcakes is an absolute haven for anyone with celiac disease or severe gluten sensitivity. This bakery is 100% dedicated gluten-free and dairy-free—no gluten even allowed through the door, not even in someone's morning coffee. Owner Melody Brooks isn't just a skilled baker; she's been living gluten and dairy free herself for 15 years, so she bakes with that personal stake and meticulous care we all crave but so rarely find. The joy here? It's in the freedom to choose from a dizzying array of cupcakes, cannoli, bagels, pastries, and more, all without a second thought about cross-contact. Honestly, it's the kind of place where you can finally relax and just enjoy dessert again.

Gluten-Free Options

100% GF Menu

Dedicated Prep Area

Yes - 100% GF facility

Staff Training

Highly knowledgeable

Dining Experience

What to expect and popular dishes

Open only on weekends, which may require planning for some customers.
Excellent for special occasions and custom orders.
Strong community support and awards reinforce trust.

Food Quality Rating

4.8/5.0
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What Diners Are Saying

Recent reviews and experiences

• The bakery is a dedicated gluten-free and dairy-free facility with a strong emphasis on safety and allergen control.

• Owner Melody Brooks has 15 years of experience baking GF/DF, personally managing allergy considerations.

• Reviews consistently highlight the bakery's commitment to safety, with no reported cross-contamination issues.

• The bakery has received community validation and awards, reinforcing its reputation among celiac and allergy-sensitive customers.

• Open only on weekends, which may require planning for some customers.

• Excellent for special occasions and custom orders.

• Strong community support and awards reinforce trust.

Service Quality Rating
4.9/5Staff are well-informed about allergen protocols and attentive to customer needs.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The bakery’s dedicated facility, strict safety protocols, and positive customer feedback indicate it is highly suitable for individuals with severe gluten sensitivities or celiac disease.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Four the Love of Cupcakes completely gluten-free?

Yes! Four the Love of Cupcakes is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.

Is it safe for people with celiac disease?

The bakery’s dedicated facility, strict safety protocols, and positive customer feedback indicate it is highly suitable for individuals with severe gluten sensitivities or celiac disease.

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