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Das Dutch Haus Restaurant offers a classic comfort food experience with a separate gluten-free menu and some staff who seem to genuinely understand celiac needs—one server even recommends dishes safe for her own celiac daughter. Still, the restaurant isn't a dedicated gluten-free facility, and buffet-style service plus shared prep areas introduce clear cross-contact risks. While it's reassuring to see packaged gluten-free buns and occasional menu transparency, folks with celiac disease should approach with caution and speak up about their needs. Honestly, if you're used to the constant mental math of risk at non-dedicated spots, you'll find some effort here, but true peace of mind may be hard to come by.
Das Dutch Haus Restaurant is a restaurant offering gluten-free options. Das Dutch Haus Restaurant offers a classic comfort food experience with a separate gluten-free menu and some staff who seem to genuinely understand celiac needs—one server even recommends dishes safe for her own celiac daughter.
Community reviews indicate that Das Dutch Haus Restaurant offers a gluten-friendly menu with some awareness of cross-contamination risks.
The restaurant is not a dedicated gluten-free facility, which may be a concern for highly sensitive celiac diners.
Staff knowledge about gluten restrictions appears to be variable, with some reports of knowledgeable service and others of unclear labeling and stock issues.
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No, but they offer gluten-free options with a 60% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Das Dutch Haus Restaurant has a Celiac Safety Score of 60/100. We recommend calling ahead to discuss your specific needs with the staff.
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