Lindey's

Gluten-free dining in Columbus, OH. Explore the gluten‑free menu, safety notes, and map.

169 East Beck Street
Safety Overview

Celiac safety assessment and key features

98%
Excellent

Lindey's brings true peace of mind with its status as a dedicated gluten-free facility—every bite here is safe for celiacs, no ifs, ands, or maybes. The kitchen crafts everything from house-made sourdough to luscious lobster risotto without a speck of gluten in the building, so you can finally relax and just enjoy the food. Their menu is a celebration: think steak frites with hand-cut fries (yes, really!), dreamy crème brûlée, and that crackly artisan bread everyone raves about. For anyone who's spent years scanning menus for the tiniest wheat crumb, Lindey's feels like the indulgent, worry-free meal you've been craving—because here, gluten isn't even invited to the party.

Gluten-Free Options

100% GF Menu

Dedicated Prep Area

Yes - 100% GF facility

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

The restaurant has a strong community reputation and positive reviews about safety and taste.
Reservations recommended due to popularity of gluten-free options.

Food Quality Rating

4.5/5.0
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What Diners Are Saying

Recent reviews and experiences

Lindey's offers a dedicated gluten-free facility, including a separate fryer, which enhances safety for celiac diners.

Community reviews indicate that the restaurant's staff are knowledgeable and committed to preparing gluten-free dishes separately.

Multiple reviewers have expressed confidence in the safety protocols and the quality of gluten-free options like risotto, steak, and crème brûlée.

The restaurant has a strong community reputation and positive reviews about safety and taste.

Reservations recommended due to popularity of gluten-free options.

Service Quality Rating
4.0/5Staff are described as knowledgeable and accommodating regarding gluten allergies.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The restaurant's dedicated gluten-free facility and staff training make it suitable for highly sensitive individuals with celiac disease, as community feedback confirms rigorous safety measures.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Lindey's completely gluten-free?

Yes! Lindey's is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.

Is it safe for people with celiac disease?

The restaurant's dedicated gluten-free facility and staff training make it suitable for highly sensitive individuals with celiac disease, as community feedback confirms rigorous safety measures.

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