The Good Cafe

Good Cafe is a true safe haven for anyone with celiac disease—a 100% gluten-free and dairy-free facility, run by an owner who personally knows the daily realities of living with celiac. There’s something deeply reassuring about knowing the entire kitchen is off-limits to outside caterers, and every single ingredient has been chosen with food allergies in mind. The menu is packed with comforting breakfast and lunch classics, from bagels and biscuits to chicken & waffles, all made fresh or sourced from trusted gluten-free brands (and honestly, those potatoes have a bit of cult status among regulars). Sure, you might run into the occasional slow morning or a scone that misses the mark, but the peace of mind here is worth its weight in gold—because when everything is celiac-safe, you can finally eat without second-guessing every bite.