Wheat Penny Oven and Bar

515 Wayne Ave Dayton
$$

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Celiac Safety Score

92
Excellent for Celiac

Wheat Penny Oven and Bar stands out as a go-to spot for gluten-free diners, thanks to its dedicated gluten-free menu and attentive staff. Most reviews highlight the well-marked allergen info and the restaurant’s commitment to safety, making it a reliable choice for celiac and gluten-sensitive guests. While a few mention the absence of a dedicated fryer, overall, the place seems to prioritize cross-contact prevention and offers a variety of safe, tasty options.

About This Restaurant

Wheat Penny Oven and Bar is a restaurant offering gluten-free options. Wheat Penny Oven and Bar stands out as a go-to spot for gluten-free diners, thanks to its dedicated gluten-free menu and attentive staff.

Gluten-Free Options✓ Available
Dedicated Prep Area✗ No
Staff Training✓ Trained

Recent Reviews

The restaurant offers a well-marked, allergen color-coded menu with many gluten-free options, including pizzas and desserts.

Multiple reviewers, especially those with celiac or gluten sensitivities, report safe dining experiences with knowledgeable staff and clear safety protocols.

Several reviews highlight the availability of a separate gluten-free menu and staff attentiveness to gluten and soy allergies.

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Frequently Asked Questions

Is Wheat Penny Oven and Bar completely gluten-free?

No, but they offer gluten-free options with a 92% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is it safe for people with celiac disease?

Wheat Penny Oven and Bar has a Celiac Safety Score of 92/100. Many people with celiac disease dine here safely.

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