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Choripan Argentine Grill is the kind of place celiacs dream about—every single bite is safe, thanks to their 100% dedicated gluten-free kitchen and a big ol’ “No Gluten Allowed Inside” sign that practically hugs you at the door. Chef Joel Linik, who’s been gluten-free himself since 2009, brings both professional culinary chops and a deep personal stake in food safety to the table. Empanadas that crunch and ooze with flavor, golden churros, pizzas, and even housemade sauces are all crafted without a trace of gluten, grain, soy, seed oils, or nuts. There’s something truly freeing about scanning a menu and knowing you can pick anything—no awkward questions, no stress, just pure comfort food joy.
Choripan Argentine Grill is a Italian that is 100% dedicated gluten-free. Choripan Argentine Grill is the kind of place celiacs dream about—every single bite is safe, thanks to their 100% dedicated gluten-free kitchen and a big ol’ “No Gluten Allowed Inside” sign that practically hugs you at the door.
Restaurant is reported to be a dedicated gluten-free facility with strict safety protocols.
Community reviews consistently praise the safety, flavor, and variety of gluten-free options.
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Yes! Choripan Argentine Grill is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Choripan Argentine Grill is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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