Jimmy John's

1803 Tiffin Ave Findlay
$

Celiac Safety Score

55
Moderate Safety

Jimmy John's offers gluten-free options mainly through lettuce wraps called 'Unwiches,' which can be a safe choice if proper precautions are followed. While they don't have dedicated gluten-free facilities, some staff go above and beyond to prevent cross-contact, like changing gloves and using separate utensils. However, the lack of a dedicated GF space and mixed reviews about cross-contamination mean caution is still essential—especially for celiacs.

About This Restaurant

Jimmy John's is a gluten-aware restaurant. You’ll find it at 1803 Tiffin Ave Findlay in Findlay, OH. Budget-friendly pricing keeps it approachable.

Their Sansglu Celiac Safety Score of 55/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Lettuce wrap 'Unwich'.

Menu Highlights

  • Lettuce wrap 'Unwich'

Celiac Safety Protocols

  • Staff members guide every order—arrive a few minutes early so they can walk you through current protocols.
Gluten-Free Status
Gluten-free menu available
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Recent Reviews

Jimmy John's offers a gluten-free lettuce wrap alternative called 'Unwich,' which is well-received for being tasty and filling.

Multiple reviews highlight that the restaurant prepares gluten-free options on a separate counter, with glove changes and utensil use, indicating an effort to prevent cross-contact.

There is inconsistency in safety practices: some reviewers report no reactions and positive experiences, while others experienced cross-contamination and adverse effects, especially when gluten-free requests were not properly managed.

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Frequently Asked Questions

Is Jimmy John's completely gluten-free?

No, but they offer gluten-free options with a 55% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is it safe for people with celiac disease?

Jimmy John's has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.

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