Rapid Fired Pizza
Is Rapid Fired Pizza Safe for Celiac Disease?
Most reviews indicate strict safety protocols including glove changes, separate utensils, and dedicated equipment. Several celiac reviewers report no reactions and praise the safety measures. However, one review notes potential cross-contact issues with shared sauce containers and shared oven use, suggesting it is generally safe but may pose risks for highly sensitive celiacs.
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Rapid Fired Pizza offers some gluten-free options, with marked menus and certain safety protocols like glove changes and dedicated utensils.
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Unlock Full Safety Report in AppAbout This Restaurant
Rapid Fired Pizza is a gluten-aware restaurant. You’ll find it at 828 11th St Portsmouth in Portsmouth, OH. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- No dough pizza with spinach base
- Gluten-free pizza crust
Celiac Safety Protocols
- Glove changes for gluten-free orders
- Use of separate utensils and pizza cutters
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The majority of reviews confirm strict safety protocols including glove changes, dedicated equipment, and staff awareness. While some reviews mention potential cross-contact points, overall the restaurant appears suitable for highly sensitive celiac individuals who communicate their needs clearly.
More in Portsmouth
Explore more gluten-free dining options nearby
Frequently Asked Questions
Is Rapid Fired Pizza Completely Gluten-Free?
No, but they offer gluten-free options with a 55% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Rapid Fired Pizza has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025