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Bin 35 Bistro is a true haven for celiacs craving that elusive, crispy fried chicken—yes, really, and it’s prepared in a dedicated gluten-free fryer. While the kitchen isn’t 100% gluten-free, staff knowledge runs deep, and gluten-free items are clearly marked right on the menu, making it easy to order with confidence. Most of the menu can be made gluten-free, and regulars with celiac disease consistently report safe, joyful meals—think gravy-smothered comfort food without the fear. It’s not just about safety here; it’s about finally feeling included at the table (and finally getting to say yes to fries and gravy).
Bin 35 Bistro is a American offering gluten-free options. Bin 35 Bistro is a true haven for celiacs craving that elusive, crispy fried chicken—yes, really, and it’s prepared in a dedicated gluten-free fryer.
Community reports indicate that Bin 35 Bistro offers a variety of gluten-free options, including fried chicken, fries, and gravy, with many reviews highlighting their safety features.
Multiple reviews mention the use of dedicated fryers for gluten-free items, providing reassurance for celiac diners.
Staff knowledge about gluten allergies appears to be high, with some reviews noting that staff are well-informed and accommodating.
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No, but they offer gluten-free options with a 78% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Bin 35 Bistro has a Celiac Safety Score of 78/100. Many people with celiac disease dine here safely.
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