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The Bier Stein offers a decent selection of gluten-free options, notably marked on the main menu, and staff who seem knowledgeable about gluten safety. However, it doesn't operate as a dedicated gluten-free facility, which raises some concerns about cross-contamination risks. Guests can enjoy gluten-free cider and nachos, but the overall safety depends heavily on restaurant practices and individual sensitivity.
The Bier Stein is a restaurant offering gluten-free options. The Bier Stein offers a decent selection of gluten-free options, notably marked on the main menu, and staff who seem knowledgeable about gluten safety.
The restaurant offers gluten-free options marked on the main menu, including nachos, cider, and tortilla chips.
Staff are highly knowledgeable about gluten content and are helpful in guiding celiac diners.
Reviews indicate a generally positive experience with safe gluten-free choices, especially for beverages.
No, but they offer gluten-free options with a 75% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
The Bier Stein has a Celiac Safety Score of 75/100. Many people with celiac disease dine here safely.
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