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Petunia’s Pies & Pastries isn’t just Portland’s original gluten-free bakery—it’s a safe haven for anyone with celiac disease, thanks to its 100% dedicated gluten-free and vegan kitchen. Owner Lisa Clark knows what it’s like to walk in our shoes: she herself lives with severe gluten intolerance and multiple chronic health conditions, so every recipe and protocol is rooted in genuine necessity, not just trend. There’s a kind of emotional relief in being able to point at anything in the display—those pillowy cinnamon rolls, donuts piled high on weekends, or a hearty breakfast sandwich—and know it’s safe, period. If you’ve ever felt the sting of missing out at ordinary bakeries, this is the place that flips that script entirely.
Petunia's Pies & Pastries is a Bakery that is 100% dedicated gluten-free. Petunia’s Pies & Pastries isn’t just Portland’s original gluten-free bakery—it’s a safe haven for anyone with celiac disease, thanks to its 100% dedicated gluten-free and vegan kitchen.
Petunia's Pies & Pastries is Portland's first dedicated gluten-free and vegan bakery, with a strong reputation for safety and quality.
The facility is certified gluten-free, ensuring no cross-contamination, which is highly trusted by the celiac community.
Customer reviews consistently highlight the safety and deliciousness of the treats, with many noting they can eat freely without worry.
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Yes! Petunia's Pies & Pastries is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Petunia's Pies & Pastries is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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