Sawatdee Thai Cuisine
Is Sawatdee Thai Cuisine Safe for Celiac Disease?
Most reviewers, including those with celiac disease, report safe dining experiences with no adverse reactions, citing knowledgeable staff and careful modifications. Some concerns about cross-contamination exist regarding fried foods in shared fryers, but overall, the consensus indicates the restaurant is safe for celiac diners when precautions are communicated.
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Sawatdee Thai Cuisine has a generally positive reputation among celiac diners, with many praising the staff's awareness and willingness to accommodate gluten-free requests.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Sawatdee Thai Cuisine is a gluten-aware Thai restaurant. You’ll find it at 20649 SW Roy Rogers Rd Sherwood in Sherwood, OR. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Pad Thai
- Mango Curry
Celiac Safety Protocols
- Staff is trained on celiac protocols and cross-contact basics.
- Knowledgeable staff about gluten-free needs
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The majority of celiac reviewers report never having gotten sick and describe staff as knowledgeable and accommodating, making it suitable for highly sensitive individuals when they communicate their needs.
More in Sherwood
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Frequently Asked Questions
Is Sawatdee Thai Cuisine Completely Gluten-Free?
No, but they offer gluten-free options with a 55% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Sawatdee Thai Cuisine has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025