Sawatdee Thai Cuisine has a generally positive reputation among celiac diners, with many praising the staff's awareness and willingness to accommodate gluten-free requests. However, the lack of a dedicated gluten-free kitchen or menu introduces some safety concerns, especially since cross-contamination can't be fully ruled out. While some diners have enjoyed safe meals, a notable incident with gluten exposure highlights the importance of caution.
Sawatdee Thai Cuisine is a gluten-aware Thai restaurant. You’ll find it at 20649 SW Roy Rogers Rd Sherwood in Sherwood, OR. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 55/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Pad Thai, Mango Curry, and Mango Paradise.
Multiple reviewers report consistently safe gluten-free dining experiences, emphasizing staff awareness and willingness to modify dishes.
Several reviews mention the absence of a dedicated gluten-free menu but highlight the staff's knowledge and careful preparation.
There are reports of cross-contamination concerns, notably with fried items in shared fryers, but overall positive safety assessments when communicating dietary needs.
Explore more gluten-free dining options nearby
No, but they offer gluten-free options with a 55% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Sawatdee Thai Cuisine has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.
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