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The Forgotten Flour

4731 Liberty Avenue
$$100% GF

Is The Forgotten Flour Safe for Celiac Disease?

The Forgotten Flour is reported celiac-safe and operates as a 100% dedicated gluten-free facility. Celiac Safety Score: 100/100.

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Celiac Safety Score

100
Excellent for Celiac
Reported celiac-safe

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About This Restaurant

The Forgotten Flour is a 100% gluten-free Bakery spot. You’ll find it at 4731 Liberty Avenue in Pittsburgh, PA.

Menu Highlights

  • Oatmeal creme pies
  • Shortbread cookies

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
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Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity
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Frequently Asked Questions

Is The Forgotten Flour Completely Gluten-Free?

Yes! The Forgotten Flour is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

What gluten-free options does The Forgotten Flour have?

Oatmeal creme piesShortbread cookiesSnickerdoodle cookiesBrown butter espresso cookiesCarrot cake

Is It Safe for People With Celiac Disease?

The Forgotten Flour is a 100% dedicated gluten-free facility — no gluten is present on the premises.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025