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Southern Olive

940 Market Street
$$100% GF

Is Southern Olive Safe for Celiac Disease?

Multiple reviews explicitly state that the entire kitchen is dedicated gluten-free, with no cross-contamination reported, and staff are well-informed about gluten-free needs, indicating high safety standards for celiac diners.

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Celiac Safety Score

100
Excellent for Celiac
Reported celiac-safe

Southern Olive is a rare kind of sanctuary for celiacs: 100% gluten-free from top to bottom, run by someone who truly understands what safety means (the owner has celiac disease too).

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About This Restaurant

Southern Olive is a 100% gluten-free Bakery spot. You’ll find it at 940 Market Street in Fort Mill, SC. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

  • Cupcakes
  • Brownies

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
  • Staff is trained on celiac protocols and cross-contact basics.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Team trained on celiac safety
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity

The establishment is reported to be a 100% dedicated gluten-free bakery, with no cross-contact and staff well-versed in celiac needs, making it suitable for highly sensitive individuals.

More in Fort Mill

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Southern Olive Completely Gluten-Free?

Yes! Southern Olive is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How Does the Restaurant Prevent Cross-Contamination?

This is a 100% gluten-free facility.

Is It Safe for People With Celiac Disease?

Yes, Southern Olive is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025