Barrels
Is Barrels Safe for Celiac Disease?
Reviews consistently mention dedicated fryers, gluten-free buns, staff knowledge about celiac disease, and specific allergen safety measures. Multiple reviewers explicitly state they experienced safe, gluten-free meals without adverse reactions.
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Barrels is renowned for its delicious burgers and a strong focus on gluten-free options, including dedicated fryers and gluten-free buns, which many celiac diners have praised.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Barrels is a gluten-aware restaurant. You’ll find it at Stora Nygatan 20 111 27 Stockholm in Sweden, SE. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Gluten-free burger buns
- Fries cooked in dedicated fryer
Celiac Safety Protocols
- Staff is trained on celiac protocols and cross-contact basics.
- Dedicated fryer
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The consistent mention of dedicated fryers, knowledgeable staff, and explicit allergen safety measures indicate suitability for highly sensitive individuals.
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Frequently Asked Questions
Is Barrels Completely Gluten-Free?
No, but they offer gluten-free options with a 85% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Barrels has a Celiac Safety Score of 85/100. Many people with celiac disease dine here safely.
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Restaurant safety data provided by Sansglu | Last updated: March 6, 2026