Mango is a dedicated gluten-free vegetarian restaurant that offers a diverse range of gluten-free menu items, including waffles, pancakes, and various smoothie options. With a perfect rating of 5.0 from 54 reviews, the establishment emphasizes celiac safety through its dedicated gluten-free facility, ensuring that cross-contamination is effectively managed. The menu features a variety of gluten-free dishes, such as fried rice and pad thai, showcasing the restaurant's commitment to providing safe and delicious options for diners with gluten sensitivities.
Mango is a 100% gluten-free restaurant. You’ll find it at เลขที่ 13 Thanon Tanao บวรนิเวศ Khet Phra Nakhon in Bangkok, TH. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Mango is a dependable choice when you need peace of mind. Menu highlights include Waffles, Pancakes, and Smoothies.
Mango offers a wide variety of gluten-free options, clearly marked on the menu, making it accessible for celiac diners.
The restaurant is praised for its delicious food, particularly the waffles and pancakes, which exceed expectations for gluten-free dining.
Staff are knowledgeable and accommodating regarding gluten-free needs, contributing to a safe dining experience for celiac customers.
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Yes! Mango is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Mango is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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