Join thousands discovering safety scores, GF reviews, and menu items for this spot.
The Rosecomb stands out as a safe haven for celiac diners, thanks to its dedicated gluten-free facility and staff with personal celiac experience. The menu is thoughtfully crafted with marked gluten-free options, and safety features like dedicated fryers and knowledgeable staff further reduce cross-contamination risks. Whether you're craving cocktails, cornbread, or a full meal, you can enjoy it with confidence here.
The Rosecomb is a restaurant that is 100% dedicated gluten-free. The Rosecomb stands out as a safe haven for celiac diners, thanks to its dedicated gluten-free facility and staff with personal celiac experience.
The Rosecomb is highly regarded for its dedicated gluten-free approach, with most reviews emphasizing its celiac-safe environment and owner involvement.
Multiple reviews confirm the use of dedicated fryers, separate kitchen space, and celiac-aware staff, indicating strong safety protocols.
The menu features gluten-free bread, buns, cornbread, and cocktails, with many dishes being naturally GF or easily adaptable, leading to consistently positive food quality feedback.
Explore more gluten-free dining options nearby
Yes! The Rosecomb is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, The Rosecomb is very safe for people with celiac disease as it's 100% dedicated gluten-free.
Join 50,000+ people with celiac disease who trust Sansglu for safe dining experiences
Free • Available on iOS