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Lydia’s Healthy Edibles is a haven for anyone who’s ever scanned a bakery case, heart racing, wondering if anything is truly safe. Here, every crumb and swirl is gluten-free—baked by someone who gets it, right down to the family story behind the recipes. The owner’s commitment runs deep: she mills her own certified gluten-free grains, crafts every item in a dedicated gluten-free facility, and leaves out not just gluten but also nuts and soy, making this a rare sanctuary for multiple food allergies. If you’ve ever wanted to bite into a soft burger bun or a slice of carrot cake without that nagging fear of cross-contact, this is one spot where you can finally let your guard down and just savor the treat.
Lydia's Healthy Edibles is a Bakery offering gluten-free options. Lydia’s Healthy Edibles is a haven for anyone who’s ever scanned a bakery case, heart racing, wondering if anything is truly safe.
Lydia's Healthy Edibles emphasizes its dedication to gluten-free and vegan products, highlighting safety and dietary compatibility.
Customer feedback suggests high satisfaction with the quality and safety of the gluten-free offerings, especially the burger buns and baked goods.
The business's personal story of overcoming family health issues and creating safe foods adds a trustworthy and authentic appeal.
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No, but they offer gluten-free options with a 98% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Lydia's Healthy Edibles has a Celiac Safety Score of 98/100. Many people with celiac disease dine here safely.
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