Gluten-free dining in Nashville, TN. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
If you've ever dreamed of walking into a bakery and being able to order absolutely anything—no hesitation, no anxious questions—Gluten Free Goose makes that dream real. This 100% gluten-free bakery in Nashville is a true sanctuary for celiacs, with every pastry, donut, and breakfast sandwich baked in a dedicated, worry-free space. The variety is jaw-dropping: think soft French crullers, flaky biscuits, hearty focaccia, and sweets that actually taste like childhood memories (without the gluten aftermath). You know what? The sense of relief and pure joy here just can't be overstated—it's the kind of spot where you finally feel seen and safe.
Gluten-Free Options
100% GF Menu
Dedicated Prep Area
Yes - 100% GF facility
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• The bakery is reported to be a 100% dedicated gluten-free facility, ensuring no cross-contact with gluten-containing products.
• Community reviews consistently praise the high quality, deliciousness, and variety of baked goods, including cakes, cookies, donuts, and savory items.
• Staff are described as friendly, knowledgeable, and helpful, with some reviews highlighting their honesty about menu options and safety.
• Many reviewers with celiac or gluten intolerance express strong trust and recommend the bakery as a safe and enjoyable place for gluten-free treats.
• Open Thursday to Saturday from 7 am to 1 pm.
• Highly recommended for special occasions or everyday treats.
• Community validation and owner transparency contribute to strong trust.
Important considerations for celiac diners
The bakery's dedicated gluten-free status and positive feedback from individuals with high sensitivity or celiac disease suggest it is suitable for highly sensitive individuals. However, as with all gluten-free establishments, verification before visit is recommended.
Is Gluten Free Goose completely gluten-free?
Yes! Gluten Free Goose is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.
Is it safe for people with celiac disease?
The bakery's dedicated gluten-free status and positive feedback from individuals with high sensitivity or celiac disease suggest it is suitable for highly sensitive individuals. However, as with all gluten-free establishments, verification before visit is recommended.
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