Schlotzsky's
Is Schlotzsky's Safe for Celiac Disease?
Celiac reviewers consistently report safe experiences, noting that staff take precautions and that the restaurant provides gluten-free options like Udi's bread and marked menu items. Some mention the absence of dedicated fryers but still feel safe due to other safety measures.
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Schlotzsky's offers gluten-free options, including bread and chips, with some staff showing awareness of cross-contamination.
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Unlock Full Safety Report in AppAbout This Restaurant
Schlotzsky's is a gluten-aware restaurant. You’ll find it at 107 South College Avenue College Station in College Station, TX. Budget-friendly pricing keeps it approachable.
Menu Highlights
- Sandwiches on GF bread/buns
- Gluten-free potato chips
Celiac Safety Protocols
- Staff is trained on celiac protocols and cross-contact basics.
- Gluten-free items are marked on the main menu
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
Reviewers with high sensitivity report safe dining experiences, noting staff awareness and safety measures like separate packaging, despite the lack of dedicated fryers.
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Frequently Asked Questions
Is Schlotzsky's Completely Gluten-Free?
No, but they offer gluten-free options with a 65% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Schlotzsky's has a Celiac Safety Score of 65/100. We recommend calling ahead to discuss your specific needs with the staff.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025