Gluten-free dining in Dallas, TX. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Max's Wine Dive is that rare Houston spot where you can actually indulge in fried chicken—yes, they offer a gluten-free version on request—and still feel like you're part of the party. While it's not a dedicated gluten-free facility, they're upfront about their 'badass gluten-friendly fried chicken' and even call out a few menu items (like truffle fries) as gluten-free. That said, celiac folks should know: the kitchen is shared and there's no mention of separate fryers or cross-contamination protocols, so conversations with staff are a must. The vibe is welcoming and the staff generally seems knowledgeable, but this is best for those who are comfortable navigating shared environments and asking pointed questions—sometimes, you just want to taste that crispy joy everyone else is raving about, right?
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Shared kitchen
Staff Training
Well-trained
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Customer feedback highlights the availability of gluten-free fried chicken upon request, which tastes just as crispy and juicy as the regular version.
• The restaurant offers a variety of safety features such as gluten-free options and staff training, contributing to a safer environment for celiac diners.
• Reviews indicate a positive overall experience with food quality, especially the fried chicken, and attentive service regarding dietary needs.
• Vibrant atmosphere with a focus on comfort food and wine
• Menu includes several gluten-free options beyond fried chicken, such as salads and charcuterie
Important considerations for celiac diners
Customer reviews indicate that the restaurant's staff are well-trained on gluten-free protocols and that gluten-free fried chicken is available upon request, making it suitable for highly sensitive individuals. The restaurant's commitment to safety and positive feedback from celiac diners support its suitability.
Is Max's Wine Dive completely gluten-free?
No, but they offer gluten-free options with a 62% safety score.
How does the restaurant prevent cross-contamination?
Standard allergen safety protocols in place.
Is it safe for people with celiac disease?
Customer reviews indicate that the restaurant's staff are well-trained on gluten-free protocols and that gluten-free fried chicken is available upon request, making it suitable for highly sensitive individuals. The restaurant's commitment to safety and positive feedback from celiac diners support its suitability.
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