Gluten-free dining in Houston, TX. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Bare Bakery is a true safe haven for celiacs—this is a 100% dedicated gluten-free facility where gluten simply isn’t allowed through the door. You know what? That sense of relief you feel walking in is real: every cookie, cake, and granola is crafted in a kitchen that doesn’t share space or ingredients with gluten-containing products, so cross-contamination worries can finally take a backseat. With a founder who personally understands food allergies and a menu stacked with dairy-free, nut-free, vegan, paleo, and grain-free treats, there’s genuine care baked into every bite. Whether you’re snagging a last-minute treat or celebrating a milestone, Bare Bakery lets you focus on the sweetness of the moment—not the anxiety.
Gluten-Free Options
100% GF Menu
Dedicated Prep Area
Yes - 100% GF facility
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Bare Bakery operates in a dedicated gluten-free facility, ensuring high safety standards for celiac diners.
• The bakery is highly praised by the celiac community for its consistent, delicious, and safe gluten-free baked goods.
• Reviews highlight the use of high-quality, transparent ingredients, with many customers ordering wedding cakes and special occasion desserts.
• Located inside Snap Kitchen in Houston, making it accessible for pickup and special orders.
• Highly recommended for special occasions and regular treats alike.
Important considerations for celiac diners
Based on community reviews and the bakery's dedicated gluten-free status, it is suitable for highly sensitive individuals, including those with celiac disease.
Is Bare Bakery completely gluten-free?
Yes! Bare Bakery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.
Is it safe for people with celiac disease?
Based on community reviews and the bakery's dedicated gluten-free status, it is suitable for highly sensitive individuals, including those with celiac disease.
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