Olive Garden offers some gluten-free options marked on their main menu, and staff are often informed and willing to accommodate dietary needs. However, the absence of a dedicated gluten-free facility and reports of cross-contamination mean risks are present. For celiac diners, this restaurant can be a gamble despite safety measures in place.
Olive Garden is a gluten-aware restaurant. You’ll find it at 5319 San Dario Ave Laredo in Laredo, TX. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 55/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Salad, Gluten-free pasta, and Soup (Zuppa Tuscana).
Multiple reviews indicate that Olive Garden's gluten-free menu is not consistently safe for celiac individuals, with some diners experiencing adverse reactions.
A few reviews highlight that staff are knowledgeable and take safety precautions, such as discussing prep procedures and offering separate dishes.
Safety features like dedicated fryers are not present, and cross-contamination appears to be a concern, especially for highly sensitive or celiac diners.
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 55% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Olive Garden has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.
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