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Southern Hospitality Of Texas isn’t just another BBQ joint—it’s a true haven for the gluten-free community, thanks to its status as a fully dedicated gluten-free facility. You can finally kick back and enjoy those legendary, 22-hour-smoked brisket nachos or Texas-sized tacos without that gnawing anxiety about cross-contact. The entire kitchen is 100% gluten-free, so every slider bun, tortilla, and bowl is prepared with celiacs in mind—no second-guessing, no awkward grilling of the staff. Honestly, it’s such a relief to find a spot where ‘Southern hospitality’ means you can eat everything on the menu with total confidence.
Southern Hospitality Of Texas is a restaurant offering gluten-free options. Southern Hospitality Of Texas isn’t just another BBQ joint—it’s a true haven for the gluten-free community, thanks to its status as a fully dedicated gluten-free facility.
The restaurant is operated by owners with a personal connection to celiac safety, ensuring attentive care.
It features a fully dedicated gluten-free kitchen, with a focus on preventing cross-contamination.
Staff are trained and knowledgeable about gluten-free needs, providing reassurance to diners.
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No, but they offer gluten-free options with a 100% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Southern Hospitality Of Texas has a Celiac Safety Score of 100/100. Many people with celiac disease dine here safely.
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