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Sweet Gilly’s is a dream come true for anyone with celiac disease or gluten sensitivity—everything in the shop is 100% dedicated gluten- and wheat-free, and owner Gillian Kirk’s personal experience with autoimmune conditions means she just gets it. You can truly relax here: not only is there zero gluten on site, but the bakery goes above and beyond, crafting treats free from all major allergens, so there’s no need to stress about hidden ingredients or cross-contact. The pastries are as beautiful as they are safe, and Gillian’s commitment to making everyone feel included shines through in every bite. Honestly, it’s a rare thing to find a place where you don’t have to ask a million questions—at Sweet Gilly’s, you can finally just enjoy dessert.
Sweet Gilly's is a Bakery that is 100% dedicated gluten-free. Sweet Gilly’s is a dream come true for anyone with celiac disease or gluten sensitivity—everything in the shop is 100% dedicated gluten- and wheat-free, and owner Gillian Kirk’s personal experience with autoimmune conditions means she just gets it.
Sweet Gilly's is a fully dedicated gluten-free bakery with allergen-friendly recipes.
The owner, Gillian Kirk, has personal experience with autoimmune conditions, informing her safe baking practices.
Reviews consistently highlight the bakery's commitment to allergen safety and high-quality, delicious treats.
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Yes! Sweet Gilly's is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Sweet Gilly's is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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