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Avocado is a true haven for celiacs in Skopje—a fully dedicated gluten-free kitchen where you can finally let your guard down. Their menu runs the gamut from hearty burgers tucked into pillowy avocado buns to vibrant bowls, wraps, and even desserts like chia puddings and chocolate bars, all crafted without a trace of gluten. There’s a certain peace of mind that comes from knowing every dish is safe, without having to quiz the staff or second-guess every bite. Honestly, it’s such a relief to eat out and just enjoy good food with friends, no mental gymnastics required—now, isn’t that what we all crave?
Avocado is a restaurant that is 100% dedicated gluten-free. Avocado is a true haven for celiacs in Skopje—a fully dedicated gluten-free kitchen where you can finally let your guard down.
The restaurant is reported to be dedicated gluten-free with a dedicated facility, ensuring minimal cross-contamination.
Multiple reviews from celiac diners confirm a safe and positive experience, with some noting the menu's variety and quality.
Community feedback indicates staff are knowledgeable about gluten-free needs, further supporting safety.
Yes! Avocado is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Avocado is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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