Offers gluten-free seafood options with friendly staff, but lacks dedicated facilities and clear safety protocols, so caution is advised.
Based on kitchen protocols, staff training, and customer reviews
Shannon's Seafood Kitchen offers some gluten-free options like fried mullet, cheese grits, and baked beans, which are promising. However, the restaurant lacks a dedicated gluten-free facility and doesn't have a specific GF menu, making cross-contamination a concern. The friendly staff's willingness to answer questions is reassuring, but without clear protocols or dedicated prep areas, gluten safety can't be fully guaranteed.
Gluten-free fried mullet
Cheese grits
Baked beans
Staff knowledge about gluten-free preparation
Freshly prepared gluten-free seafood
The reviews consistently praise the restaurant for safe gluten-free seafood options and attentive staff, making it a highly recommended choice for gluten-sensitive diners.
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