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Addison’s team exudes the kind of meticulous attention that gives celiac diners hope—just reading that they require 48 hours’ notice for dietary restrictions shows they take allergies seriously. While there’s no mention of a dedicated gluten-free kitchen, the Michelin-level training and tailored approach to each guest’s menu inspire a certain trust; they’re used to high-stakes precision. Expect an elegant, thoughtful experience where staff will likely walk you through each course with care, but keep in mind it’s still a shared kitchen—so cross-contact can’t be entirely ruled out. If you’re looking for a special-occasion meal where every detail is finessed, Addison brings both artistry and allergy awareness to the table, though ultra-sensitive celiacs may still want to chat directly with the chef beforehand.
Addison is a restaurant offering gluten-free options. Addison’s team exudes the kind of meticulous attention that gives celiac diners hope—just reading that they require 48 hours’ notice for dietary restrictions shows they take allergies seriously.
Addison is a highly acclaimed, three-star Michelin restaurant known for its exquisite California Gastronomy.
The restaurant takes dietary restrictions seriously, requiring 48-hour notice for allergies and dietary needs, and emphasizes meticulous safety protocols.
While specific gluten-free or celiac safety measures are not explicitly detailed on the website, the restaurant's reputation and professional staff suggest a high standard of care.
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No, but they offer gluten-free options with a 75% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Addison has a Celiac Safety Score of 75/100. Many people with celiac disease dine here safely.
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