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You know what? Chef Prem is the dream come true we’re all secretly hoping for—a true 100% gluten-free catering experience that actually feels luxurious, not limiting. Every menu here is naturally gluten-free, allergen-friendly, and crafted by a chef who openly centers health and safety, with decades of professional experience and a visible focus on quality. From house-baked GF breads to elegant plated dinners, there’s not a whisper of wheat or seed oils, and the attention to detail (think: separate GF pastas, crostini, and crackers) feels like a warm hug for anyone who’s spent too many events nibbling on sad salad. Honestly, this is one of those rare spots where you can actually relax and just enjoy being a guest at your own table—now, isn’t that the holy grail for celiacs?
Chef Prem is a restaurant offering gluten-free options. You know what? Chef Prem is the dream come true we’re all secretly hoping for—a true 100% gluten-free catering experience that actually feels luxurious, not limiting.
Chef Prem has a strong reputation for creating 100% gluten-free, allergen-friendly, and safe dining experiences, especially for the celiac community.
The restaurant's dedicated gluten-free facilities, along with staff trained in celiac safety protocols, significantly reduce cross-contamination risks.
Chef Prem's personal experience with celiac disease and extensive culinary credentials ensure a high standard of safety and quality.
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No, but they offer gluten-free options with a 98% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Chef Prem has a Celiac Safety Score of 98/100. Many people with celiac disease dine here safely.
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