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Chicken Boy is a dream come true for celiacs craving that crispy, golden fried chicken experience without the stress. Every single thing on the menu is 100% gluten-free and dairy-free—no second-guessing or cross-contamination worries, just pure comfort food joy. The owner’s hands-on presence and clear commitment to celiac safety shine through in every juicy tender and crunchy fry, making it a spot where you can finally relax and just enjoy a meal. Honestly, finding a dedicated facility like this, with staff who truly get it, feels like hitting the gluten-free jackpot!
Chicken Boy is a American that is 100% dedicated gluten-free. Chicken Boy is a dream come true for celiacs craving that crispy, golden fried chicken experience without the stress.
Restaurant is reported to be a dedicated gluten-free facility, ensuring minimal cross-contamination risk.
Community reviews consistently highlight the safety and quality of chicken tenders and fried chicken, with many customers being celiac or gluten-sensitive.
Staff are described as knowledgeable and friendly, often engaging with customers about gluten-free practices.
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Yes! Chicken Boy is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Chicken Boy is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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