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CAVA is a popular spot among celiac and gluten-sensitive diners, thanks to its staff's allergy awareness and clearly marked gluten-free options. While it doesn't operate a dedicated gluten-free facility, employees are trained to handle gluten allergies with care, like changing gloves and using clean utensils when requested. The consistent positive reviews from sensitive eaters show that, with some caution, it can be a safe choice for many with gluten concerns.
CAVA is a restaurant offering gluten-free options. CAVA is a popular spot among celiac and gluten-sensitive diners, thanks to its staff's allergy awareness and clearly marked gluten-free options.
Multiple reviewers emphasize staff's familiarity with allergy procedures, including glove-changing and hand-washing.
Several reviews mention accessible allergen info via the website or app, aiding safe ordering.
Most reviewers report positive experiences with no adverse reactions, indicating effective safety protocols.
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No, but they offer gluten-free options with a 72% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
CAVA has a Celiac Safety Score of 72/100. Many people with celiac disease dine here safely.
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