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Jason’s Deli stands out among national chains for its thorough gluten-sensitive protocols—think color-coded kits, separate prep tools, and staff handwashing and glove changes for every gluten-sensitive order. While it’s not a dedicated gluten-free facility, the visible extra steps (like parchment prep, single-serve chip bags, and to-go containers for dine-in) show real effort to reduce cross-contact. Still, they’re refreshingly honest: celiac diners are cautioned that zero cross-contact can’t be guaranteed. If you’re navigating life with celiac and crave a sandwich shop feel, this spot offers more transparency and care than most, but it’s best for those comfortable with some level of risk—especially when staff training or execution may vary from store to store.
Jason's Deli is a restaurant offering gluten-free options. Jason’s Deli stands out among national chains for its thorough gluten-sensitive protocols—think color-coded kits, separate prep tools, and staff handwashing and glove changes for every gluten-sensitive order.
Community feedback indicates Jason's Deli offers a variety of gluten-sensitive options with careful preparation procedures.
Several reviews highlight the use of separate tools and gloves for gluten-sensitive items, demonstrating an effort to minimize cross-contact.
No, but they offer gluten-free options with a 68% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Jason's Deli has a Celiac Safety Score of 68/100. We recommend calling ahead to discuss your specific needs with the staff.
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